Category Archives: Royalty

The Grand Duchess’s Trousseau: 1874

 

silver Russian court dress

A silver-embroidered Russian court dress similar to that described below. Late 19th-early 20th century. http://www.hermitagemuseum.org/wps/portal/hermitage/digital-collection/08.+applied+arts/1263439

A correspondent of the London Times thus describes the trousseau of the bride of the Duke of Edinburgh:— “Piloted through a succession of the never-ending saloons of the Winter Palace, we came at last to the antechamber to the Salle Blanche. In this very large room, broad, low tables were ranged, spread with the wonders of the wardrobe of the imperial bride. Who shall describe them, and where shall one begin? Here is a table spread with dozens and dozens of pairs of the most dainty shoes in the world— from long white satin boots, slashed up the front, to small slippers, smart with bows and buckles. A pair of these last was ornamented with a pretty sort of gold work on silk, the peculiar manufacture of one Russian town. Trays of pocket-handkerchiefs, edged inches deep with beautiful lace, and worked with the imperial monogram; piles of petticoats, awfully and wonderfully tucked, and plaited, and embroidered; exquisitely worked linen of marvellous woof, and cambric as fine as floating cobwebs, lay in orderly heaps on every side. Blankets were even there, and some embroidered furniture for bed and table looked rare enough to be put under a glass case, and far too fine and fragile to be ever ‘sent to the wash.’ If one could have brought away the patterns of a row of fascinating little caps hung on stands, how acceptable they would have been to ladies who love to perch these taking shreds of lace and ribbon on the tops of their heads! Gloves are gloves all the world over, at least to look at; but in hosiery there is some room for art and luxury. It seemed impious to look upon shining and delicately tinted silk stockings, marked with the initial letter of the most beautiful names in the world under an imperial crown, and one passed on to expend admiration and wonder on an endless array of lace at one thousand roubles an archine**, and ribbons, quilted white satin baskets, and other mysteries. But the next room, the great Salle Blanche, from the ceiling of which depend immense chandeliers of glittering glass, contained the real glories of the trousseau. Here were the dresses and the bonnets, and the cloaks and the furs. Fifty morning dresses of silk, and satin, and velvet, hung on stands, and their rich tints side by side were a rare study of color. Some of the dresses are rather heavy and old looking, with all their splendor, for a young girl. The gold and silver embroidered white and blue velvet, gowns, with long trains for court, are goodly to look upon, though they must be weighty to wear. The dress of blue velvet embroidered with gold braid is a sort of feminine uniform de rigueur in the Winter Palace for the imperial family on great occasions. The wedding dress was, of course, the centre of interest, and was of white satin, with pointed hanging sleeves, and covered with silver embroidery. It has a long train, and is a glorified specimen of the Russian national marriage costume. Dressing-gowns of every description, from the bona fide robe to be put on on getting out of bed, to that which is merely a costly gown in disguise, were there, and many more devices of feminine ornament than I can remember. For comfort out of doors there, and many more devices of feminine ornament than I can remember. For comfort out of doors there were tippets, and jackets, and cloaks of precious fur, and one sable cloak in particular worth its weight in gold, and perhaps much more. A cloak of white Astrakan, many Cashmere shawls, and dainty opera cloaks,

“’Worthy to be furl’d

About the loveliest shoulders in the world,’

littered the tables luxuriously.  As though the milliners had exerted their skill till ‘the force of fancy could not further go,’ there was not only a whole regiment of dresses in esse , but a large number in posse, in the shape of a row of rolls of silk and velvet. Even as it is, I have not mentioned then bonnets, a whole bevy of which were becomingly arranged on a table to themselves; nor must we tear ourselves away without glancing at the portentous row of great purple Russia leather travelling trunks, suggestive of immense payments for extra luggage.”

Godey’s Lady’s Book, April 1874

**To be Relentlessly Informative, the lace was measured by “archines,” a unit of length formerly used in Russia, equal to about 71 centimeters.

Mrs Daffodil’s Aide-memoire: As this is the wedding day of Her Royal Highness Princess Eugenie of York, Mrs Daffodil thought a description of a royal bride’s trousseau would interest and intrigue. One doubts that Princess Eugenie’s wedding outfit is quite so extensive as the one displayed in the Salle Blanche— young people these days often espouse a misguided minimalism—although one is certain that she will receive some nice jewels. Mrs Daffodil joins with the entire Empire in wishing the young couple joy.

The bride with the sumptuous trousseau was Grand Duchess Maria Alexandrovna of Russia, who, in 1874, wed Prince Alfred, Duke of Edinburgh, Queen Victoria’s second son, in spite of opposition from the Queen, the Tsar and Tsarina. The Grand Duchess was Tsar Alexander II’s only surviving daughter and his cossetted, favourite child, which may have influenced the lavishness of her bridal outfit. He also gave her a dowry of £100,000 plus an annual allowance of £32,000 and a staggering selection of Romanov jewels. He fitted out a luxurious honeymoon suite at the Alexander Palace in Tsarskoe Selo for the couple, hoping they would decide to make Russia their home, since he was devastated to be parted from his daughter.

The opulence of her trousseau did not reconcile the Duchess to living in England; she disliked the climate and was outraged by having to yield precedence to the Princess of Wales. She was happier when her husband inherited the duchy of Saxe-Coburg and Gotha and they lived in Germany, away from Queen Victoria’s influence. However, despite its romantic beginnings, the marriage could not be said to have been a success: the Duke was overly fond of alcohol, tobacco, and mistresses—not necessarily in that order. He died in 1900 of throat cancer. The Dowager Duchess lived until 1920, losing her fortune and many family members in the Russian Revolution. One of her daughters remarked that she hoped that her mother would not be disappointed in God when she met the Deity in the Afterlife; so many people and things had disappointed her in life. One could not say that her trousseau was one of them.

 

Mrs Daffodil invites you to join her on the curiously named “Face-book,” where you will find a feast of fashion hints, fads and fancies, and historical anecdotes

You may read about a sentimental succubus, a vengeful seamstress’s ghost, Victorian mourning gone horribly wrong, and, of course, Mrs Daffodil’s efficient tidying up after a distasteful decapitation in A Spot of Bother: Four Macabre Tales.

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In Lieu of Champagne: Mrs Daffodil’s One-Thousandth Post

 

Mrs Daffodil is pleased to report that to-day marks an anniversary of sorts: the one-thousandth post on this site. Mrs Daffodil should enjoy breaking out the champagne for a toast, or at the very least, passing around a box of chocolate cremes, but, alas, this is impracticable, since her readers are scattered all around the globe.

In lieu of champagne, Mrs Daffodil will share her reader’s best-loved posts and some of her own favourites, interspersed with some cuttings from her fashion scrap-books.

gold sequins sun king fan

“Sun King” fan with tinted mother-of-pearl sticks and guards and shaded copper and gold spangles, c. 1880-1910 https://www.google.com/culturalinstitute/beta/asset/fan/xAG2xDgj6hb8LA

Although it is difficult to choose from posts so numerous and wide-ranging, three of the most popular posts shared by Mrs Daffodil were

How to Make Stage Lightning and Thunder: 1829-1900

Men Who Wear Corsets: 1889 and 1903

Strange Flower Superstitions in Many Lands

A guest post by the subfusc author of The Victorian Book of the Dead on Bad Taste in Funeral Flowers: 1895-1914, also made the top of the charts.

Posts about the contemporary costs of fashion were quite popular.

The Cost of a Curtsey: Court Presentation Expenses: 1907

Where That $10,000-a-year Dress Allowance Goes: 1903

What Gilded Youth Spends on Its Wardrobe: 1907

The Cost of a Fine Lady: 1857

As were stories of how to dress nicely on a budget:

Dressing on $50 to $200 a Year: 1898

How To Be a Well-dressed Young Man on a Budget: 1890

spring green Callot orientalist

1923 Callot Soeurs orientalist dress http://kerrytaylorauctions.com

Some of Mrs Daffodil’s personal favourites include

How to Dress (or Undress) Like a Mermaid: 1868 to 1921

A Children’s Christmas Cottage: 1850s

How to Entertain with Impromptu Fruit Sculpture: 1906

A Bashful Bridegroom: 1831

 

The Dress Doctor: An Ingenious Lady’s Profession: 1894

A Ghost Orders a Hat: 1900

The Angel of Gettysburg: Elizabeth Thorn: 1863

A Shakespearean Contretemps: 1830s 

stumpwork casket with garden

Stumpwork casket with a garden on the lid, c. 1660-1690 http://www.royalcollection.org.uk/collection/39240/stumpwork-casket

Mrs Daffodil thanks all of her readers for their kind attention and she would very much enjoy hearing about their favourite posts on this site in the comments.

 

Mrs Daffodil invites you to join her on the curiously named “Face-book,” where you will find a feast of fashion hints, fads and fancies, and historical anecdotes

You may read about a sentimental succubus, a vengeful seamstress’s ghost, Victorian mourning gone horribly wrong, and, of course, Mrs Daffodil’s efficient tidying up after a distasteful decapitation in A Spot of Bother: Four Macabre Tales.

Coronation Tiaras in the Making: 1911

making tiara in wax

CORONATION TIARAS IN THE MAKING

For many months before the coronation of King George V, the London jewelers were kept busy designing and constructing coronation tiaras, many of which are composed of more than 500 minute pieces of metal and are set with five or six hundred diamonds. Such a tiara will keep several workmen busy three months.

In making a tiara, the design is first created, and then reproduced in wax, all the stones being set in, so that the purchaser can see the exact effect of the ornament when completed. A zinc model is also made, with the design painted upon it, so that the exact effect can be seen when tried on the head of the purchaser, and this is used to fit the tiara to the head destined to wear it.

tiara zinc model

After the various metal parts of the tiara are made, they are grouped together on a shaped frame covered with wax, then, when the desired effect is obtained, the pieces are cast in plaster, removed from the frame and united together. Drilling holes in the platinum to receive the stones is one of the many difficult tasks in tiara manufacture. Many tiaras have more than 600 holes, and it takes an expert workman a week to drill them. Then every hole has to be separately polished by hand, a task which would take one polisher a month to accomplish, but he parts, of course, are given out to several. If a single workman should set all the stones, it would take him seven weeks to complete the task.

setting a large stone in a coronation tiara

Although the makers of a tiara take the greatest care, at least $50 worth of precious metal disappears in the process, even though the filings and washings recovered average as high as $350 or $500. The water used by the workers in gold and platinum for washing their hands is always filtered off to recover the precious part of the dirt it contains.

Popular Mechanics, Vol. 16: p. 1911: p. 62-64

Mrs Daffodil’s Aide-memoire: To-morrow is, Mrs Daffodil understands, “International Tiara Day”—an excellent excuse to pay tribute to these beautiful objects most often associated with the crowned heads of Europe.

In the States, the “Four Hundred” by Mrs Astor’s reckoning were delighted to take up the wearing of tiaras— it gave them something to do with their spare money. The papers delighted in pointing out the excesses and pretensions of the tiara-wearers, although it seemed that no one was quite certain about the accessory’s symbolism. Mrs Daffodil wonders where the reporter got his information about  the “five points of the countess” and the “nine points of a princess.” Princess Elizabeth and Princess Margaret Rose wore 8-pointed coronets at King George VI’s coronation.

Women who wear tiaras in this country do it of course with no idea of their political significance, while in Europe it is necessary in private life to avoid  the pointed crown, which indicates rank, whether it be the five points of the countess or the nine points of a princess. Such precautions are not necessary in this country, and women take any share which they can afford, or which is becoming to them. It was this freedom in selection that led a foreigner to express his astonishment at a large ball given recently in New York.

“How does it happen,” he asked, surprised at the number of nine-pointed coronets, “that there are only princesses here in the United States?” The Washington [DC] Post 20 January 1907: p. 71

Here we find that Mrs Astor did not understand the subtle differences in shape that differentiate a crown from a tiara.

Mrs. William Astor had marvellous jewels, but she did not put a crown upon her head every time she appeared at an imposing function, and when Mrs. W. K. Vanderbilt did so, even those who loved crowns and had plenty of money to buy them resented it for a while. Hers was the regular royal crown, standing all round in sharp spikes thickly crusted with diamonds and pearls, and with not a tendency to a democratic tapering at the back. It was such a crown as Queen Gertrude wears in “Hamlet,” and when those who had royal incomes saw it they hinted that they didn’t care much for having crowned heads sitting among them. Mrs. Vanderbilt claimed no more than to be an ordinary democratic woman, yet she started in on a pretty good crown. She wears it still, and fashion has followed her in the compromise of the tiara. The tiara dwindles modestly down toward the back, after the fashion of an ordinary subject’s decoration, yet wearers look like royal princesses when they put them on.  The Indianapolis [IN] Journal 10 June 1894: p. 14

Mrs Daffodil invites you to join her on the curiously named “Face-book,” where you will find a feast of fashion hints, fads and fancies, and historical anecdotes

You may read about a sentimental succubus, a vengeful seamstress’s ghost, Victorian mourning gone horribly wrong, and, of course, Mrs Daffodil’s efficient tidying up after a distasteful decapitation in A Spot of Bother: Four Macabre Tales.

Royal Wedding Superstitions: 1886-1922

heather and a good luck horse shoe for a bride 1935

Heather and a lucky horse-shoe for a bride, 1935 http://www.nationaltrustcollections.org.uk/object/1364613.11

Europe Has Its Royal Wedding Superstitions

Written for Universal Service By a Retired Member of the Royal Household.

London, Jan. 21. In the English royal family there are current a number of superstitions concerning weddings.

For example, the writer is quite sure that the Princess Mary could not be persuaded to sign her name on her wedding day until after the wedding had taken place. It is one of the oldest superstitions in the English royal family that for a princess of it to sign her name on her wedding day until after the wedding would be a most unlucky thing for her to do.

On the morning of the wedding of the present queen of Norway, which took place at Buckingham Palace, it became urgently necessary for the then Princess Maud to put her signature to a legal document in connection with her private affairs. It was essential that the document should be signed by her in her maiden name. She meant to have signed it the day before her wedding, but forgot to do so. She absolutely refused to sign it on the day of her wedding until after her marriage, and thereby put herself to a great deal of trouble and legal expense over the signing of the document.

Another wedding superstition prevailing in the royal family is that it is lucky for the royal bride to be able to see the sky on waking on the morning of her wedding day. It is extremely unlikely that the Princess Mary will sleep on the eve of her wedding day with the curtains in her bedroom drawn. Her royal highness will be sure to draw them back so that on waking she may behold the sky. This superstition also prevails in the Spanish royal family and it is customary for members of it the night before their wedding to sleep in the open if the weather permits.

It would be regarded as an unlucky thing by the Princess Mary for her to see her father before she sees her mother on her wedding day. What will happen on the morning of the princess’ wedding will be that her mother will come to her room ere she rises, will kiss her on both cheeks and wish her all prosperity and happiness in her future married life.

It has always been regarded as unlucky in the English royal family to make use of a wedding present before the wedding. All the princess’ presents will be kept in a room at St. James’ palace together with the presents sent to Lord Lascelles, until after the wedding.

There is an old saying current in the royal family concerning a royal bride. It runs:

“With the loss of the shoes, gloves or veil of her wedding day,

The luck of the bride will soon pass away.”

The shoes, gloves and veil worn by Queen Victoria at her wedding are still preserved at Windsor. The shoes, gloves and veils worn by Queen Alexandra and Queen Mary on their wedding days are still carefully preserved by each of their majesties and the Princess Mary will be equally careful not to lose these reminders of her wedding day.

The Austin [TX] American 22 January 1922: p. 12

Mrs Daffodil’s Aide-memoire: Mrs Daffodil must gently correct the Austin American: Queen Victoria was buried in her wedding veil, so the veil “still preserved at Windsor,” was probably the lace from her gown, which, although quite fragile, still exists.

Orange blossom, white heather, and myrtle were essentials to bring luck to a Royal bride.

Princess Beatrice and Mr William Black between them have done much to render white heather popular. At most of the fashionable weddings which have taken place in London since May the brides have worn white heather It is, in fact, so indispensable just now that the artificial flower-makers produce it in specially large quantities for the marriage market, whilst at weddings at which expense is no object sprigs of the real plant are purposely fetched from the Highlands, At a wedding the other day the bride had real white heather in her bouquet, and there were sprigs of it, mixed with myrtle, on her train as well. Otago [NZ] Witness 12 November 1886: p. 32

All royal brides who are related to the Queen have a sprig of myrtle on their wedding day that is cut from a particular tree. This tree was grown from a slip sent from Germany for the bridal bouquet of the Princess Royal, and the tree it was cut from dates back to the time of the Crusaders. Otago [NZ] Witness, 30 December 1897: p. 43

As per the rhyme about veils and luck, Royal wedding veils received particular attention: the Royal Collection is full of photographs of the veils of the Princesses. Even the continental Royals were punctilious about their preservation:

The wreath and veil form the most important part of a German bride’s wedding dress, and in great families the wedding wreath and veil are carefully preserved among the family heirlooms.

In this connection I was told a rather strange story about the wreath and veil of the German Empress, which the Empress lost some few years after her marriage.

The Empress discovered the loss when she went to show them to a friend, and ascertained that they were not in the box where they were usually kept. The Kaiserin’s wardrobe-room was thoroughly searched, but without bringing to light the precious wreath and veil.

The suspicion of having taken the wreath and veil might have fastened on the Empress’s dresser, only for the fact that she had been for years with the Empress, and was so well known to her that the idea of her having taken them was out of the question. Indeed, the dresser was almost as much distressed at the loss of the articles as her Royal mistress.

The Empress was in a terrible state over her loss, and inquiries were everywhere instituted as to where the wreath and veil could have disappeared to. Ultimately, a year or so later, the missing articles turned up in a box in a lumber-room at the residence of the Grand Duke of Baden, where the Empress had been staying some few years after her marriage, and where apparently she had left her wreath and veil, which she carried about with her for some years after her marriage wherever she went. Seven Years at the Prussian Court, Edith Keen, 1917

Viscount_Lascelles and Mary Princess Royal wedding

Viscount Lascelles and Mary, the Princess Royal, on their wedding day, 1922

While most journalists burbled blissfully along about Royal wedding gifts, articles of the Royal trousseau, and the incomparable charms of the bride-to-be, this article about the wedding veil of Mary, the Princess Royal, daughter of King George V and Queen Mary, was uncharacteristically negative in tone. Given the rumours that the marital life of the Princess proved to be less than happy, one might almost call it prophetic.

Wedding Veil to Be Worn by Princess Is of Tragical Origin.

London, Jan. 28. Dire tragedy is associated with the fine old Irish point lace which will adorn Princess Mary’s bridal robe when she marries Viscount Lascelles next month.
It originated from the failure of the Irish potato crop in 1846. The famine which followed was terrible. The peasants lived on the product of their soil and the fruitfulness of the soil, and when misfortune robbed them their desolation was all the more poignant on account of their helplessness.

To a holy abbess in the convent of Youghal in the County Cork, falls the distinction of conceiving this future industry for Ireland. There came into her possession a piece of Milan de Point. She carefully studied the piece of lace and untraveled the threads one by one and finally, after the exhausting research, mastered all the wonderful intricacies of the lacemakers of old Milan.

She then realized its great possibilities as an industry for the starving Irish children. The children cleverest at needlework were the first selected, and she taught them separately what she had learned. They were apt pupils, and the industry spread from Youghal. It spread over the whole of the southern and western counties of Ireland.

Queen Mary has ever been a devotee of needlework, and as Irish point is made entirely with the needle the queen has naturally taken more than a passing interest in this work; for a complete dress of it was made for her at her coronation.

But the vagaries of feminine fashion have interfered with its sale for some months, and it is devoutly trusted in the southern parts of Ireland that the queen’s choice for her daughter’s wedding dress will revive such a demand for Irish lace that will be unaffected by the petty dictates of the mandarins of the Rue de la Paix and Hanover square.

The Anaconda [MT] Standard 29 January 1922: p. 22

 

Mrs Daffodil invites you to join her on the curiously named “Face-book,” where you will find a feast of fashion hints, fads and fancies, and historical anecdotes

You may read about a sentimental succubus, a vengeful seamstress’s ghost, Victorian mourning gone horribly wrong, and, of course, Mrs Daffodil’s efficient tidying up after a distasteful decapitation in A Spot of Bother: Four Macabre Tales.

 

 

Royal Wedding Cakes: 1878

 

wedding cake queen victoria prince albert Her Majesty's Bridal Cake

Some Remarkable Wedding Cakes

By Framley Steelcroft

Only a very small percentage of the readers of this article will be able to recall Her Majesty’s wedding-day, Monday, February 10th, 1840, when the theatres were open free to the public. In the evening a banquet was given at St. James’s Palace, and covers were laid for 130 persons. There were three tables, and at the upper end of the Queen’s table stood the two chief wedding-cakes, one of which is depicted here. This cake was made by Messrs. Gunter, of Berkeley Square, and before being sent to the Palace, it was exhibited on the firm’s premises to more than 21,000 persons. It is said that besides the two principal wedding-cakes there were nearly a hundred smaller ones, which were subsequently cut up and distributed, practically, all over the world.

The second wedding – cake that figured on this historical occasion was designed by Mr. John C. Mauditt, yeoman confectioner to the Royal household. It weighed nearly 300lb., and was 14in. thick and 12ft. in circumference. On the top was seen a figure of Britannia blessing the bride and bridegroom, who were somewhat incongruously dressed in the costume of ancient Rome. These figures were nearly a foot high, and were, of course, moulded in sugar. At the feet of Prince Albert was the figure of a dog, denoting fidelity; while at Her Majesty’s feet were a pair of turtle doves, denoting the felicity of the marriage state. A large Cupid was also seen writing the date of the marriage in a book, and at the top of the cake were many bouquets of white flowers, tied with true lovers’ knots of white satin ribbon. Among the decorations of this wedding-cake may also be mentioned four white satin flags, on which were painted the Royal Arms.

wedding cake of the prince and princess of wales

The wedding cake of the Prince and Princess of Wales

The next free theatrical night marked the marriage of the Prince of Wales, on March 10th, 1863. For many days the presents were on view at Garrard’s, in the Haymarket, and they included a particularly massive wedding-ring and keeper, the latter set with six precious stones, selected and arranged so that their initial letters formed the word “Bertie.” The stones were respectively a beryl, emerald, ruby, turquoise, jacinth, and another emerald. Also among the presents figured eight lockets for the bridesmaids, which were set with coral and diamonds—red and white being the colours of Denmark. In the centre of each was a cipher in crystal, forming the letters “A. E. A.,” after a drawing by the late Princess Alice. The bridal garments were ordered from Mr. Levysohn, of Copenhagen, and were, of course, on view at his shop in the Kjöbmagergade. On this occasion a splendid wedding-cake was made by Her Majesty’s confectioner, M. Pagniez; but one of equal importance was made by the Royal confectioners, Messrs. Bolland, of Chester, and this great cake is shown here. This is what is known as a “three-tier” cake, and around the base were festoons composed of the rose, thistle, and shamrock, entwined with the Royal and Denmark Arms. On the tiers were placed alternately reflectors and figures of seraphs with harps ; also satin flags, on which were painted miniature likenesses of the Prince and Princess. The whole was surmounted by a temple embedded in orange blossoms and silver leaves, on the summit of which was placed the Prince’s coronet and a magnificent plume of ostrich feathers. The cake, which stood nearly 5ft. high, was of colossal proportions.

I may mention, incidentally, that the largest cake ever made by Messrs. Gunter was that which figured among the Jubilee presents. This cake was 13ft. high, and weighed a quarter of a ton, its value being about £300. The smallest wedding-cake made was ordered by a lady for a child. It was a doll’s wedding-cake, 3in. high, and weighing about four ounces; it cost 10s., because it was perfect in every respect, and the confectioner had great difficulty in getting moulds small enough.

wedding cake Prince Leopold

Prince Leopold’s wedding cake

The next wedding-cake shown here is that of Prince Leopold (Duke of Albany) and Princess Helen of Waldeck-Pyrmont, who were married on April 27th, 1882.

This wedding-cake stood nearly 6ft. high, and was mounted on a richly-carved gilt stand, which was first employed at the wedding of the Prince of Wales. The total weight of this cake was about 2cwt., and the decoration of the lower tier consisted of four groups, representing the four continents of Europe, Asia, Africa, and America; these being adapted from the Albert Memorial in Hyde Park. Considering the great difficulty of working in material like sugar, and the fact that all the forms have to be built up by squeezing the liquid sugar out of a small hole in a piece of paper, it is perfectly amazing to notice the artistic success of these Royal Wedding Cakes.

There were also to be noticed on this particular cake a number of satin-surfaced pillars, painted with the lily and its foliage. These pillars were surmounted by vases containing the characteristic flowers of England, Scotland, Ireland, and Wales, and at the base of the vases were reading Cupids, emblematic of the literary and studious tastes of the Royal bridegroom. At the salient points of the base were swans, associated with sea-shells, in which were dolphins at play.

The second tier was octagonal in shape, and in the spaces between the satin-surfaced pillars, painted with orange blossoms, were medallions richly worked in colour, and representing the arms and monogram of the bride and bridegroom. The pillars of this tier were surmounted by Cupids bearing flowers, from which sprang jets of mimic spray to water the flowers contained in the vases below.

The third tier of this cake was ornamented with wedding favours and festoons, and on the top of it was a pavilion containing a fountain playing, with doves drinking from the basin. Above this again was a terminal stage, supporting cornucopiae, from which issued the various fruits of the earth. In the midst of these emblems of plenty stood a Cupid, bearing upon his shoulders a vase overflowing with the most beautiful flowers.

It is interesting to note that each of the Royal bakers has a distinct recipe, which is guarded like a Cabinet secret. Roughly speaking, a bride-cake takes about half a day to bake, but after the tins have been removed from the oven and the cake turned out, the serious part of the work only commences—for a wedding-cake has to be at least six months old before it is fit to be eaten. During this time it is kept in an enormous warehouse, called the “cake-room,” and each firm keeps a separate staff of artists employed in making new designs and altering the fashions in wedding-cakes. Natural flowers are the great feature in modern wedding-cakes; white roses and orange blossoms being the most popular varieties in use. A good deal of ingenuity, however, has to be exercised in keeping these fresh, for a faded wedding-cake would indeed be a grievous sight.

The Royal Chester bakers (Messrs. Bolland) have got over the difficulty by having narrow, white porcelain cups sunk in among the decorations, thus enabling each natural bouquet to rest in water.

wedding cake princess louoise marquis of lorne

An adequate idea of the magnitude of this business may be realized when I mention that Messrs. Bolland’s standing stock of wedding-cake is about 2,000lb. The curiously statuesque cake, which we now reproduce, was made, appropriately enough, for the Princess Louise, on the occasion of her wedding with the Marquis of Lorne, which took place on March 21st, 1871. This cake was designed and made by Mr. Samuel Ponder, the present chief confectioner of Her Majesty’s household. Mr. Ponder tells me that this cake was about 5ft. 10in. in height, and weighed 21/2cwt. The four figures at the angles were modelled from the statues on Holborn Viaduct, and the cake was built in four tiers. This very artistic wedding-cake was surmounted by a replica of Canova’s “Hebe,” Mr. Ponder having procured a plaster model of the statue at a decorator’s in Leather Lane.

wedding cake princess beatrice prince henry battenberg

Princess Beatrice was married on July 23rd, 1885, and the cake made on that occasion by the Royal Confectioner, Mr. Ponder, was 6ft. high, and weighed 280lb.; it is shown in the accompanying illustration.

wedding cake princess helena prince christian

Princess Helena’s wedding cake

The next wedding – cake that figures here is that of the Princess Helena and Prince Christian, whose marriage ceremony was performed in the private chapel attached to the Royal apartments at Windsor Castle. The Queen gave the bride away, and a luncheon was subsequently served privately to the members of the Royal Family in the Oak Room, visitors being entertained at a buffet in the Waterloo Gallery.

wedding cake princess May duke of York

The first wedding cake for the Duke of York and Princess May of Teck

 

One of the most important questions I put to the Royal confectioner on the occasion of my visit to him at Buckingham Palace, had reference to the most important wedding-day, from his point of view. Mr. Ponder unhesitatingly replied that the Duke of York’s wedding with Princess May entailed by far the greatest strain upon him. The principal cake on this occasion was made at Windsor; it was 6ft. 10in. high, and weighed between 2cwt. and 3cwt. This cake, which is shown in the accompanying reproduction, took the Royal confectioner five weeks to make, there being as many as thirty-nine separate pieces of plaster in some of the figure moulds. Altogether, there were at this wedding six immense cakes, on what is known as the “general table,” and in addition to these, Mr. Ponder made sixteen or eighteen smaller cakes for cutting up, each cake averaging about 22lb. Moreover, Messrs. Gunter say that they cut up no fewer than 500 slices of wedding-cake on this occasion, the smallest slice weighing about half a pound, and the largest, a little over 12lb. One of this same firm’s confectioners subsequently attended at the Royal kitchen, and, armed with a saw and a special knife, cut up about 16cwt. Of wedding-cake in three days.

wedding cake duke and duchess of york

The second York wedding cake.

 

The second of the “York” wedding-cakes, reproduced here, was made by Messrs. Bolland, to the order of the Prince and Princess of Wales; it was about 4ft. 6in. high, and weighed 224lb.

The ornaments of the cake were representative of the sailor-life of Prince George. The divisions between the pillars were occupied by four large panels representing H.M.S. Thrush and Melampus, modelled in bass-relief from photographs specially taken. This cake has a somewhat interesting history. On being completed it was sent from Chester to Buckingham Palace, where it was built up the afternoon before the wedding. At three o’clock on the eventful day itself, however, the Royal Chester bakers received a telegram, ordering them to remove the cake from the Palace to Marlborough House—no easy matter, even in the most favourable circumstances. The ornate structure was taken down, and its sections placed in two disreputable-looking “growlers” –positively the only conveyances to be obtained in the crowded and almost impassable streets. The confectioners tell a woeful tale of the subsequent funereal procession to Marlborough House, with a surging crowd pressing against, and almost overturning, the wretched cabs. This trying ordeal was over at last, however, and I am told that the Prince of Wales himself supervised the reconstruction of the big cake on a sideboard in the Banqueting Room.

Not to be outdone at this wedding, Scotland came forward in the persons of Messrs. McVitie and Price, of Edinburgh, who produced another magnificent wedding-cake, also of a naval character. This stood 6ft. 4in. in height; the circumference of the lowest tier was nearly 8ft.; the total weight of the cake, 4661b., and its intrinsic value about 140 guineas. To give some idea of the amount of work involved in the execution of such an order, it may be mentioned that the anchors, davits, and blocks for tackle, etc., had to be specially made by one set of workmen; the flowers with which the cake was profusely decorated, by another set; while the making and draping of the stand was intrusted to a famous firm of Regent Street silk merchants: altogether, no fewer than thirty skilled workmen were employed in the manufacture of this cake, which was made within seven days of the receipt of the order. When completed, it was exhibited for two days in Edinburgh, and so great was the public interest taken in the wedding, that in this brief period upwards of 14,900 people had inspected the big Scottish cake; and a special staff of policemen and commissionaires had to be employed to keep the orderly crowd moving.

wedding cake Princess Louise Duke of Fife

The most important cake made outside the Palace for the “Fife” wedding was provided by Messrs. Gunter, of Berkeley Square. It was 7ft. high, and weighed 1501b. On the cake stood a Greek temple in sugar, and round it were medallions of satin with raised sugar monograms. This cake was exhibited for some time before the day of the marriage, and while it was on show it was decorated with artificial flowers. On the wedding-day, however, about twenty pounds’ worth of fresh natural flowers covered the entire structure.

The Strand, Volume 10, 1895: pp. 104-11

Mrs Daffodil’s Aide-memoire: Mrs Daffodil has never had the pleasure of a taste of Royal wedding cake and wonders if these architectural marvels in marzipan— more like spun-sugar dolls’ houses than anything—are as prettily flavoured as they are ornamented.

Bolland’s was the preferred confectioner of the Royal Family, holding the royal warrant from Queen Victoria and Edward, the Prince of Wales.

HOW A BOX OF SWEETS GIVEN TO THE PRINCESS VICTORIA

LAID THE FOUNDATION OF A FAMOUS BUSINESS.

Their distinction dates from a far off day in 1835, when the young Princess Victoria, having come to the quaint old walled city to open a new bridge, was presented with a box of cakes by Richard Bolland, the founder of the firm.

So constant has been Queen Victoria’s patronage of the Bollands that they have come to be known everywhere — to use the late George Augustus Sala’s phrase—as “historic brides’ cake makers to the roval family.” They sell no wedding cake which has not matured and mellowed in their seasoning room for six months. To fill the orders from America, India, Africa, Canada, and Australia, as well as the home demand, it is necessary to keep constantly on hand a stock of two thousand pounds of cake.

It will be seen, therefore, that every day is baking day at Bollands, and that a careful record of dates must be kept. Any bride having a cake from the Chester makers may rest assured that it is of “correct vintage “—for all their cakes are compounded from a receipt a hundred years old, which is guarded like a state secret. Queens may command the product, but not the process.

wedding cake Princess Maud

The wedding cake of Princess Maud of Wales

On all royal wedding cakes the national flowers of the United Kingdom play a very prominent part, together with the monograms and quarterings of the young couple. The wedding cake of the Princess Maud of Wales was particularly charming. It was a labor of love for the Bollands to contrive a new combination of the arms of Denmark and England. Many years before, they had faced the problem in designing similar decorations for the bride’s parents. Apart from this, Princess Maud’s wedding cake had two most charming features: the separate tiers were encircled with white satin ribbon bordered with pearls, trimmed with bridal buds and tied in true lovers’ knots: a triumphant god of love surmounting the whole structure bore aloft a delicate nautilus shell, from which fell festoons of silver bullion and fragile seaweed. The Puritan October 1900: p. 1-4

 

Mrs Daffodil invites you to join her on the curiously named “Face-book,” where you will find a feast of fashion hints, fads and fancies, and historical anecdotes

You may read about a sentimental succubus, a vengeful seamstress’s ghost, Victorian mourning gone horribly wrong, and, of course, Mrs Daffodil’s efficient tidying up after a distasteful decapitation in A Spot of Bother: Four Macabre Tales.

A King’s Foster-Mother: 1910

Mrs Ann Roberts King George V nurse

KING’S NURSE POOR

Foster Mother of George V Living in Dire Poverty.

 LONGS FOR HER OLD HOME

Hopes Sovereign She Mothered Will Provide for Her.

SACRIFICED HER OWN BABE

Daughter Died While She Was in Attendance on Great Britain’s Future Ruler.

 

 Is Living in Poverty.

Special Dispatch to The Star.

PITTSBURG. Pa., September 10. Mrs Ann Roberts, foster-mother of George V, King of England, has been discovered in poverty here. Mrs. Roberts lost one of her own babes through her attendance upon the infant prince. The royal physicians and retainers would not inform her of own child’s Illness for fear the milk with which she was nourishing the future King of England might become feverish and do him harm. Mrs. Roberts at the suggestion of friends, is writing the English sovereign of her condition and asking some recognition at his hands for what she did for him as an infant. Mrs. Roberts Is the mother of Capt. Henry A. Roberts of the Volunteers of America. She is a native of Wales. She has been living for the past several years with her brother, Richard W. Edmunds of Nunnery Hill, North Side. She was a member of the royal household of Great Britain for ten months and three days. Her own child died in the night without her knowing that she had even been ill. Mrs. Roberts is the only woman in the world who ever nursed the King of England,  including his own mother.

Husband a Tradesman.

Mrs. Roberts went from Bethesda, North Wales, when quite a young girl to seek service in London. She was eventually married there. Her husband was a respectable tradesman, residing close to Buckingham Palace. They were happy and prospered. Among their friends were some of the most influential Welsh people in London. Among these was a Mrs. Jones, then of 20 Hills street. Knightsbridge, also a Welsh woman. Mrs. Jones was a great favorite with the late Queen Victoria, under whom she held authority to select and engage all the domestics for the royal nursery. Mrs. Roberts was then a comely young matron, of splendid physique, and in the enjoyment of perfect health and a robust constitution, which had been developed while romping as a girl over the rock-bound and heather-clad hills of her native Wales.

Mrs. Roberts was at that time about to become a mother. She knew, as did all Britain, that the then Princess Alexandra had similar expectations. Mrs Roberts had a dream in which it appeared to her that she had been selected to nurse the expected child of royalty. Within a day or two thereafter, not then knowing the full extent of Mrs. Jones’ authority, Mrs. Roberts called on her and related her strange dream, and told her also of her seemingly impossible ambition. The surprise of Mrs. Roberts may be imagined when Mrs. Jones informed her that if it was her wish she would then and there appoint her to the position, provided, of course, that the royal physicians approved of her choice.

Passed by Royal Physician.

After the birth of her child, a beautiful girl baby. Mrs. Roberts was ordered by a royal messenger to call on Dr. Farr, one of the royal physicians, in Harley street. Mayfair, who, after a thorough examination and many questions as to family history, pronounced Mrs. Roberts to be in every way fitting to become the foster mother of a royal prince. Mrs. Roberts then applied for permission to spend a few days at her old home in Bethesda, in order that she might see her brothers and sisters and visit the graves of her parents. She had intended to leave for Wales the last day of May, 1865, but becoming uneasy lest her services might suddenly be called for, she hesitated, changed her mind, and finally abandoned the trip.

“It was well that I did so,” said Mrs. Roberts, relating the strange story of her entrance upon royal service, “for on the night of June couriers were sent to Bethesda to fetch me at once. Mounted messengers scoured the hills around my old home all of that night in search of me. My people in Wales, who knew nothing of my appointment, were thrown into consternation and terror. Royal couriers implied nothing but terror to them. They probably concluded that their poor Ann had committed some terrible crime.

“All of this time I had remained in London, and the city bulletins had informed me of the state of affairs I reported for duty at 10 o’clock on the morning of June and began immediately to nurse and to mother the little baby prince, George. I had left my own child in the care of an older sister, who was to manage the household and dairy business for my husband while I was away. A few days after my departure my own baby was taken ill. It pined for its mother, but I was not acquainted with the fact. One of the doctors of the royal household called to see her each day. The child died on the eighth day without my even knowing that she had been ill.

Blow a Cruel One.

“I will never forget the hour that I was told that my beautiful child was dead. The cruel news brought me to my knees on the floor of the royal nursery. The splendor of my surroundings appeared to me as so much dross. It seemed to me that I had been turned into a block of cold marble. The loss of my own beautiful child had that effect upon me regarding the little prince that I soon grew almost to believe that he was truly my own child. I was kept in this position just about one year. When my services were no longer required King Edward, then Prince of Wales, sent for me from the nursery to tell me that I had not only won his own esteem, but that of his beautiful Alexandra, and that I was also esteemed and respected by the royal household.

“When I arrived in my own home once more, after nearly a whole year of absence, it was to find that fortune had withdrawn her smiles and that my husband’s business had been ruined. A cattle disease, then raging, had killed nearly all of our good cows, and every penny that we had saved during our time of prospering had been expended in a vain attempt to stem the disastrous flood. On the very afternoon that I arrived a butcher delegated from the cattle commissioners also arrived to kill the last two remaining cows of what had been an excellent dairy. These appalling conditions at home caused me to decide at once to take up nursing as a profession. I immediately arranged to lay out the money I earned In the royal service in a course of nursing and midwifery. In due time I won my diploma in both branches, and nursed among the noble and the great of Great Britain for thirty-five years.”

Nursed Many Notables.

Mrs. Roberts’ old friend, Mrs. Jones, was again able to help her by securing for her the appointment to nurse and foster the first born of the Princess Christian, at Cumberland Lodge. Windsor. Windsor. The popularity of Mrs. Roberts was at once securely established through her connection with the royal nursery. In the years that followed she nursed the Duchess of Abercorn. the Duchess of Iniskillen, the Countess Lutzow, Lady Vivian (now Lady Swansea), the Lady Church and many other among the noble dames of Britain. She has served at Windsor Castle, where to Welsh people of a few centuries ago entrance was far easier than exit; at Marlborough House, Balmoral Castle. Buckingham Palace, Osbourne, Osbourne, Sandringham and Cumberland Lodge in the discharge of her professional duties.

After this long tenure of service Mrs. Roberts at last became so deaf that she did not feel longer competent for the work and declined to take on any new cases. She was then appointed to the Royal Maternities Charities Society, an institution organised by the then Princess Alexandra, now the beloved Dowager Queen of England, and controlled by her and a committee of London ladies. This position Mrs. Roberts held for several years, when, owing to her advanced age and the dangers and hardships of obeying calls In the poorer districts of London at all hours of the night, she resigned of her own accord, the secretary saying to her that she was leaving with an exceptional record of success and that her name should always remain on the roll call of the society. It is a source of great pleasure to Mrs. Roberts now to know that her name remains living and green in the heart of the field wherein she laboured so long and so diligently.

Longs for Native Land.

“Your United States is a great country,”  continued Mrs. Roberts, “but, after all, you will not blame me when I say that I prefer my native land, and it seems to me that there should be a place for me over there. I cannot feel as my brother does here. He has been here for many years: his children have grown up here, and his family and all of his ties are here. But my heart is over there, where now reigns the young prince whom I nursed. Were I over there now I would be entitled to the old folks’ pension, but don’t you think she who nursed the reigning king is entitled to something more than such a pittance? You have possibly read how truly noble and generous the young King of Spain is acting toward his old nurse. He provides for her every comfort, and she is made much of by court and people. Do you think my Prince George would do less for his old nurse? I refuse to believe it.”

Mrs. Roberts wears a heavy gold brooch that was personally presented to her by the then Princess Alexandra upon the occasion of her leaving the royal nursery. The princess told hereupon that occasion that she would be privileged to refer to the little prince, now king as “my boy.” King Edward, then Prince of Wales, presented her at the same time with a heavy gold watch, which she also now has. There is an Inscription on the inside of the back cover which reads: “To Mrs. Roberts, in remembrance of H. R. H. Prince George.”

Has Brooch From Victoria.

She also has another brooch, presented to her by the late Queen Victoria upon the christening of Prince George. On being called to Osborne on another occasion Mrs. Roberts was presented by the queen with two beautiful photographs, with her signature, one of herself and one of the deceased prince consort, informing her at the same time that they were the best photos ever taken of both. These Mrs. Roberts left with a relative on the other side. She says that as poor as she is their weight in gold would not buy them. She did not care to subject them to the hazards of travel. Mrs. Roberts states that when Sir Arthur Bigge is appointed keeper of the privy purse she intends to appeal to him for a statement of her case to the king. She believes that Sir Dighton Probyn, who held this position under the late lamented King Edward, would never allow her protests and supplications to reach his royal master. Mrs. Roberts believes that if her petitions had been presented some action would have been taken on her case long ago. She claims to have some of Sir Probyn’s official letters now in her possession, possession, in which he is alleged to state that nothing could be done for her. Mrs. Roberts gives it as her belief that these are solely the words of a mercenary. She says that King Edward had ever a kind and grateful heart, and was always good to old servitors.

Faith in Lloyd George.

“I have served in Sir Arthur Bigge’s family,” Mrs. Roberts states. “He knows me, and I am sure he will desire to help me. The Right Hon. Lloyd George would also interfere in my behalf if I appealed to him. The greatest Welshman of us all would not suffer an old country woman who has served the same crown for which he labors so energetically to be utterly disregarded. There is only one burden to my poor old soul: I want to go back to spend my few remaining years in my native land, and to be allowed to go to my long rest in that sacred old .spot where my father sleeps.”

Mrs. Roberts was treated with every consideration by the royal household. She was several times invited upon the royal carpet. She enjoyed many pleasant chats with the late Queen Victoria. Sometimes, upon receiving Welsh newspapers, newspapers, the queen would send for her from the nursery and request her to read selections from them and to translate them. She would ask Mrs. Roberts to pronounce some Welsh words and sayings, and she would utter them after her, doing it far better. Mrs. Roberts says, than some of the young Welsh Americans whom she has met since being in this country.

Mrs. Roberts saw the queen in her grief for her beloved prince consort. On one occasion she invited Mrs. Roberts to visit the grand mausoleum wherein rests his remains. She gave Mrs. Roberts the golden key which opens the door thereto, and sent her head dresser to accompany her, graciously saying that she would meet her there at a certain time. Mrs. Roberts says she will never forget the hour she spent there with the widowed queen and the mortal remains of the consort and husband whom she had loved so deeply.

Has Met Other Royalties.

“I have been formally presented to the Empress Frederick, mother of the present Emperor of Germany, and also the Grand Duchess of Hess.” continued Mrs. Roberts. Roberts. “and I have many times attended the different ladies of the family to their balls and parties. These royal ladies know very well how to show little marks of esteem to favorite servants. I have had them more than once hand their fans to me to hold while their own ladies in waiting would be at their elbows, and, to their credit be it said. I never saw any of these ladies in waiting evince any sign of displeasure at such marked favors.

“All of Victoria’s children, with the possible exception of Princess Beatrice, were very affable and chatty with servants and dependents. The Princess Beatrice (the youngest) was brought up under somewhat different surroundings from the others. Her good father was taken sick while she was yet a child in arms, and she grew up to be the daily companion of her sorrowing mother. This, I always thought, was the reason for her being more reserved and distant than the other children.

“When I was nursing the Duchess of Abercorn the Princess Alexandra came in person to call on her friend, and was surprised and pleased to find me in attendance. It was our first meeting since my departure from her service. She greeted me warmly and shook hands with me, as would any good woman, and made inquiries as to how I was getting along. I was also all impatience to ask questions regarding the little prince and was tempted to tell her how much I should like to see him. I knew he was by this time quite a boy, big enough to romp and play with his elder brother, Prince Albert Victor.

Paid Visit by Prince.

“On leaving the princess called for me and told me that, if such was my wish, she would arrange with the Canon Dalton, then tutor to the princes, for him to accompany them on an afternoon visit to me in a day or two. They came, and I had my hands full for that afternoon. They romped and blew soap bubbles, as would any pair of ordinary healthy boys, and both had a splendid time, untrammelled by court etiquette and unwatched by tutors.

“The late Prince Albert Victor once asked his royal mother why Prince George was ‘my boy’ any more than himself. He was answered that he would be told when he became a man, and that he was to understand that Mrs. Roberts was his dear friend also, and that she had been very good to him. “When Prince George was elected chancellor of the University of Wales, at Bangor, he caused his private secretary, Sir Arthur Bigge, to send me a letter of invitation to attend the celebration. I had at that time a very important and serious case of nursing on my hands, and so sent my son to represent me. I have always regretted that I was unable to attend, for I lost there an opportunity of meeting the boy whom I love so well.

Welsh Expect Great Things.

“Have you ever stopped to think that the Welsh people have a right to expect great things from the new king? There never was a better time than the present to agitate the question of securing the representation of Wales on the national flag. I firmly believe that he suckled my own love of kin and country with his sustenance. One of the royal doctors told me at one time, when speaking of the honor connected with my distinction, that he never was quite sure which one of us was the most honored. ‘But.’ said he, with a twinkle in his eye, “let us hope that your boy will prove a good and wise man, and that he will inherit the good traits of his Welsh foster mother.’

“The doctor was an old man at that time, and a wise and good one, but at that time it was not for him or myself to see that Prince George, who was the second in ‘advance right’ claim, would ascend the throne. But since the death of his elder brother I have often found myself repeating the old doctor’s words, ‘Let us hope that he will be a good man and a wise one.’

“Often, while holding him in my arms, and thinking of the beautiful child I had sacrificed for him, I would wonder over the possibility of his succeeding to the throne, and would pray God to bless him with a kind and loving heart, so that, when the time came, if fate ordained it so, he would prove a tower of strength and a blessing, not only to his own subjects, subjects, but to the wide, wide world. His, wise and great father, and his saintly grandmother have already given us proof what England’s monarchs can do for the welfare of the world, and I feel like prophesying that King George will follow in their footsteps, with the good of mankind in its entirety as the motive principle of his actions. May God bless him.”

Evening Star [Washing DC] 11 September 1910: p. 3

Mrs Daffodil’s Aide-memoire:  Mrs Roberts is a good deal more charitable to her former employers than Mrs Daffodil would have been. Gold brooches and watches, no matter how heavy or suitably inscribed, are, indeed, dross, when it comes to the death of Mrs Robert’s daughter and the doctors’ odious decision (based on the mistaken belief in “maternal influence”) not to tell Mrs Roberts that the tiny infant was ill and pining for her mother. It is possible that the child was ill with a disease untreatable at the time, such as diphtheria, even had her mother been able to nourish her, but at least Mrs Roberts would have been there to hold the child in her last moments. For the Royal physicians, the phrase “special place in Hell” springs to mind.

In the interests of space, Mrs Daffodil will omit her trenchant remarks on the “favour” shown to Mrs Roberts by the ladies who condescended to hand her their fans to hold.

Captain Henry Roberts, Mrs Roberts’s son was incensed at the headlines about Mrs. Roberts living in poverty and issued a corrective statement:

“I was absolutely dumbfounded at receiving a clipping from some Rochester papers saying that Mrs. Ann Roberts, royal nurse, was found here in poverty…As to her being in poverty, she has always paid her own expenses, and has jewels and other gifts to her from royalty. Immediatley upon her arrival here she deposited a good sum of money and jewels in my care until she needs them. In fact, she wants us to purchase some property and make a permant home here, but we decline to do that, as she is very fond of old England and often speaks of returning there after a while.”

He stated that he gave the true version of the story to an editor who interviewed his mother, but that “distortions of the facts have since appeared in several papers.” Democrat and Chronicle [Rochester NY] 8 July 1910: p. 15

Still, Mrs Roberts’s story did come to the eye of the proper authorities and her story has something of a happy ending:

A few weeks ago Mrs. Roberts sailed again for England, and upon her arrival at London she was called upon by a representative of King George, who stated, that he had been sent to learn what could be done for her comfort. She informed him that it was her desire to have a little home of her own among the hills of her own native Wales, in Carnavonshire, and preferably on the Penrhyn estate. Lord Penrhyn was instructed to find a cottage for this purpose and to have it fitted up with all the necessary comforts and she was also told that a substantial annuity was to be settled on her. Word has already been received by her relatives in this country that Mrs. Roberts is comfortably provided for for her remaining years. Bennington [VT] Banner 13 December 1910: p. 2

Mrs Daffodil invites you to join her on the curiously named “Face-book,” where you will find a feast of fashion hints, fads and fancies, and historical anecdotes

You may read about a sentimental succubus, a vengeful seamstress’s ghost, Victorian mourning gone horribly wrong, and, of course, Mrs Daffodil’s efficient tidying up after a distasteful decapitation in A Spot of Bother: Four Macabre Tales.

Fashions in Horse-flesh: 1864

Bristow, Edmund, 1787-1876; Lady Katherine Molyneux's Pony Carriage

Lady Katherine Molyneux’s Pony Carriage, Edmund Bristow, 1840s

FASHIONS IN HORSE FLESH.

(FROM THE LONDON REVIEW.)

The latest fashion of the day is the pony mania. No lady of ton is now complete without her park phaeton and her couple of high stepping ponies. The country has been ransacked for perfect animals of this class for the London market. High action is chiefly sought after and perfection of match. For a pair of park ponies, 300gs. is a price readily obtained. When “Anonyma” first started this fashion the dealers little estimated their value; indeed, the Chancellor of the Exchequer having withdrawn their exemption from the horse tax, their diminutive size, instead of enhancing their value, rather detracted from it, and the breed would possibly have died out. This new whim, however, was a perfect godsend to them. The reader will not be a little astonished to hear that our leading fashionables have started a Ladies’ Pony Club, and just as the four- in-hands jingle along the procession to the Star and Garter, so the lady whips, with their high -stepping ponies, their parasols mounted on their whips, fancy gauntlets and white ribbons, trot down to the same locality in a bright hue to eat “maids of honour.”

The grey ponies in the royal stud are also another testimony to the growing taste for the small compact animals. As we shall show in a future article, these ponies are one of the leading features of the royal stables. The Highland rambles of the young princes and princesses first necessitated this addition to the Queen’s stables, and now it would appear to be continued from choice, as the Prince of Wales invariably when driving himself employs these sturdy grey cobs, whose superb action must be well known to those accustomed to see him drive down the Kew road, on his way to Frogmore.

Weight-carrying cobs have long been favourite animals in this country, but of late the demand for them has been so much on the increase that they can scarcely be got for love or money. Country gentleman rising fourteen stone, and wanting something quiet, will give any money for them. We see now and then one of these fast-walking cobs, making his way over the tan in Rotten Row at a spanking pace, with an old gentleman on his back whose size is enough to make the looker-on perspire. Yet the little cob, with his splendid deep shoulder and strong legs, is as firm under him as a castle. There is a very strong dash of the Suffolk punch in all of these well-bred cobs. Two hundred and fifty guineas is often obtained by the London dealers for a sound specimen of this much sought for class of animal.

The little Shetland pony as shaggy as a bear, and not much bigger than a Newfoundland dog, is fast disappearing from the ride. We used to see him often with his double panniers filled with rosy children swaying about, but of late years not so frequently. The fact is this diminutive race is dying out fast, and even in the Shetland Islands he is now a comparatively rare animal.

The Exmoor pony is more than taking its place. This, the last remnant of the indigenous British horse, is now becoming a famous breed. Some forty years ago this hardy little animal was crossed with Arab breed, and by rigidly adhering to the selection of fine animals for breeding stock, some rare ponies are now finding their way to the market. These animals from the time of being foaled run absolutely wild over the hills and dales of Exmoor, or at least that portion of it which, has been surrounded by forty miles of wall by the late Mr Knight, of Simons Bath; consequently, they are splendid in wind and limb, and when caught and sold by auction are absolutely free from those weaknesses which are inseparable from horses reared and confined in hot stables. The size of these animals has been much increased by the Arab blood, and they average twelve hands with small well-made heads and limbs— spirited little fellows, just suited for boy’s riding or in the pony phaeton in which they are now so often found.

Taranaki [NZ] Herald 22 October 1864: p. 3

Mrs Daffodil’s Aide-memoire: Mrs Daffodil has heard much from the stable-men about ponies and their tempers and pets. One went so far as to express the opinion that “Ponies are evil.”

Still, they have their uses:

Ostrich feathers are a positive craze this season and they appear in strange and wonderful guises. One of the feather manufacturers in New York has advertised his wares in odd and attractive fashion by having two tiny ponies decked with bells and plumes (three Prince of Wales feathers fastened to the head of each wee horse) harnessed to a miniature carriage in the form of a huge milliner’s box. A black boy in livery sits behind the box and a girl attired in a long, light driving coat and wearing a different feather-trimmed hat every day sits in front and rives the spirited pair. The livery of the boy and the feathers in the hat of the driver and on the heads of the little horses always match perfectly, for the object of the advertisers is as much to prove their skill at dyeing as to display the different kinds of feathers that they sell. Arkansas Gazette [Little Rock AR] 28 May 1911: p. 41

“Anonyma” referenced above, was Catherine Walters, courtesan de luxe and “pretty horse-breaker,” also known as “Skittles.” She and her fellow equestriannes set the fashions in sporting costumes and carriages. This snippet from The Times, 3 July 1862, pg. 12 describes something of the sensation she caused:

Early in the season of 1861, a young lady…made her appearance in Hyde Park. She was a charming creature, beautifully dressed, and she drove with ease and spirit two of the handsomest brown ponies eye ever beheld. Nobody in society had seen her before; nobody in society knew her name, or to whom she belonged; but there she was, prettier, better dressed, and sitting more gracefully in her carriage than any of the fine ladies who envied her looks, her skill, or her equipage….

The fashionable world eagerly migrated in search of her from the Ladies’ Mile to the Kensington Road. The highest ladies in the land enlisted themselves as her disciples. Driving became the rage. Three, four, five, six hundred guineas were freely given for pairs of ponies, on the simple condition that they should be as handsome as Anonyma’s, that they should show as much breeding as Anonyma’s, that they should step as high as Anonyma’s. If she wore a pork-pie hat, they wore pork-pie hats; if her paletot was made by Poole, their paletots were made by Poole; if she reverted to more feminine attire, they reverted to it also. Where she drove they followed; and I must confess that, as yet, Anonyma has fairly distanced her fair competitors. They can none of them sit, dress, drive, or look as well as she does; nor can any of them procure for money such ponies as Anonyma contrives to get—for love…

The Caledonian Mercury [Edinburgh Scotland] 5 July 1862: p. 5

Previously we have looked at the fine points of hearse horses and seen what comes of a burning desire to keep a carriage.

Mrs Daffodil invites you to join her on the curiously named “Face-book,” where you will find a feast of fashion hints, fads and fancies, and historical anecdotes

You may read about a sentimental succubus, a vengeful seamstress’s ghost, Victorian mourning gone horribly wrong, and, of course, Mrs Daffodil’s efficient tidying up after a distasteful decapitation in A Spot of Bother: Four Macabre Tales.